Meet the Angus – a 30-inch stainless steel drop-in grill crafted to elevate outdoor cooking from your island to concert-level performance. With a commanding 75,000 BTUs of total power, this grill delivers serious heat where you need it most: four cast stainless steel main burners (each 15,000 BTU) plus a dedicated 15,000 BTU infrared back burner for blistering sear and rapid, high-heat finishing. Power, Heat, and Precision
- Total output: 75,000 BTUs for quick preheat and versatile cooking at all temperatures
- Main burners: Four 15,000 BTU cast stainless steel burners deliver steady, reliable flame and uniform heat spread across the cooking surface
- Infrared back burner: 15,000 BTU infrared burner sits behind the main grid for intense, fast searing and caramelization without overflaming the front
- Ignition and control: Piezo igniters paired with easy-to-use zinc knobs for precise light and flame management
- Rotisserie: Stainless steel rotisserie motor included for hands-off poultry, roasts, and evenly cooked center cuts Durable, Built to Last
- Construction: 304, 14-gauge stainless steel stands up to the elements and heavy daily use
- Grates: Solid stainless-steel grates provide even heat distribution and long-term durability
- Hood design: Single-piece, dual-lined hood improves heat retention, minimizes flare-ups, and keeps cooking temperatures stable even in windy outdoor spaces
- Safety and reliability: CSA approved for trustworthy performance in real outdoor kitchens Cooking Space and Versatility
- Primary cooking area: 575 square inches of expansive surface to sear, sauté, and grill multiple items at once
- Secondary area: 176 square inch warming rack to keep sides or finished dishes warm without overcooking
- Lighting and visibility: Twin lighting system ensures you can monitor progress after dusk or in shaded islands
- Monitoring: Heavy-duty built-in thermometer lets you track temperatures at a glance
- Convenience extras: Rotisserie, warming rack, and precise ignition work together to expand your cooking repertoire Outdoor Kitchen Advantage
- Drop-in design: Specifically engineered for installation in outdoor kitchen islands, delivering a seamless, professional look
- Propane-ready: Designed for liquid propane setups, balancing power with efficiency for long island sessions
- Peace of mind: Lifetime warranty covers the firebox, cooking grates, and premium stainless-steel cast burners, giving you long-term confidence in your investment Specs at a glance
- Model: Angus – 30 inch Stainless Steel Drop-In Grill
- Gas type: Liquid Propane
- Total BTUs: 75,000 (4 x 15,000 BTU main burners + 15,000 BTU infrared back burner)
- Primary cooking area: 575 sq in
- Secondary warming area: 176 sq in
- Construction: 304 stainless steel, 14 ga
- Grates: Solid stainless steel
- Hood: Single-piece, dual-lined
- Ignition: Piezo with zinc knobs
- Rotisserie: Included stainless steel motor
- Lighting: Twin lighting system
- Thermometer: Heavy-duty built-in
- Certification: CSA approved
- Weight: 166 lbs
- Shipping box dimensions: 34.00" W × 24.00" H × 26.00" L Who this is for
- Outdoor cooks who crave restaurant-grade power, durable materials, and versatile features in a compact 30-inch footprint
- Homeowners building or upgrading a dedicated outdoor kitchen island who want a robust drop-in grill that handles everything from quick weeknight dinners to weekend feast-worthy searing
- Anyone seeking long-term value with a strong warranty that protects core components over time Why Angus stands out
- The combination of a generous 575 sq in main area plus a 176 sq in warming rack accommodates both weekday grilling and entertaining-sized batches without crowding
- The infrared back burner adds a high-heat tool for searing and finishing with precision, something standard grills often lack
- A dual-lined hood and 304 stainless steel construction deliver improved heat retention and durability, so your grill performs well in varying weather and over years of use
- The included rotisserie motor and twin lighting system expand your repertoire beyond grilling to roasting and evening cooking sessions with clear visibility Practical tips and insights
- For best results, preheat with all burners on high for 8–10 minutes, then dial back to your target temperature to maintain even cooking across the 575 sq in area
- Use the infrared back burner for quick sears after initial grilling to lock in juices and create restaurant-style crusts
- Take advantage of the warming rack during parties to keep sides warm while main courses finish, ensuring everyone’s plates come up together
- Regularly inspect the 304 stainless steel components; sticky marinades or salty marinades can be easily wiped away to preserve the finish and performance The Angus 30-inch Stainless Steel Drop-In Grill brings commercial-grade power, thoughtful design, and long-term assurance to your outdoor kitchen. It’s not just a grill—it’s the centerpiece of your outdoor cooking, built to perform, endure, and delight for years to come.
| Weight |
155 lbs |
| Dimensions |
25.25 × 32.25 × 21.25 in |
| Gas |
Liquid Propane
|