Echelon Diamond E1060i Grill, Digital,LP

The Echelon Diamond E1060i delivers 1056 square inches of primary cooking surface in a 48-inch by 22-inch frame engineered specifically for built‑in outdoor kitchen cabinets. Cast stainless steel main burners work alongside two high‑efficiency backburners to distribute heat evenly across the full grate, delivering consistent searing performance without hot spots.

Because this model deliberately excludes a side infrared burner, every linear inch of width belongs to your primary cooking zone. That layout makes it easier to handle large trays, multiple steaks, or whole roasts without compromising airflow or heat retention. Reliability starts with a combined 120 VAC and 12‑volt hot surface ignition system, which requires a standard outdoor safety outlet hardwired or plugged into your countertower before first use. Once powered, a digital thermometer mounted above the firebox reports real‑time chamber temperature, removing the guesswork out of indirect smoking or low‑and‑slow cooking sessions.

Night‑time operation stays straightforward thanks to angled interior halogen lamps and factory‑back‑lit control knobs that illuminate adjustment positions regardless of exterior lighting. The rear channel accepts a rotary spit drive, and the unit ships with a complete rotisserie kit ready for whole poultry, pork loins, or lamb racks while still leaving ample space for direct‑grill items nearby. An exterior weather shield (order number 192‑3648F) can be purchased separately to protect the control panel and burners between uses. This propane system prioritizes uninterrupted cook floor space, precise electronic monitoring, and dependable ignition over accessory‑heavy add‑ons.